LATVIAN NEWS | HoReCa

BAF – quality food festival for the entire family

This autumn is rich not only in plentiful harvest, but also in ‘delicious’ events that bring joy to our sights and stomachs. The biggest, and probably one of the kind, quality food festival – Baltic Food and Beverage Fair BAF makes its way back to the Lithuanian Exhibition and Congress Centre LITEXPO on 18-20 October.

This year, the BAF exhibition is going to take place along with the household furnishings and interior decorations exhibition “Household. According to the BAF exhibition project manager Lilijana Dirsienė, the exhibitions are united by the joint concept and motto – “Kitchen as a place for family get-togethers and interaction”, thus, everything will revolve around the kitchen. “The events and tastings that will take place during the exhibitions are meant for improving, extending the existing knowledge on cooking, discovering the joy of improvising in the kitchen, and spending quality time for the entire family: not only for the adult, but for young chefs as well”, – says L. Dirsienė.

Over 100 participants from several European countries are expected in the exhibitions. A spectacular exposition, prepared by the Italian entrepreneurs, awaits the visitors – as many as eight companies will present Italian products: wine, cheese, olives, oil, spices and other delicatessen, the companies will also look for networking possibilities in Lithuania. New Greek, Polish, Lithuanian, Latvian and Belarussian companies will introduce their national products. French, Norwegian and Icelandic manufacturers will also be represented in the exhibition. Furthermore, visitors will be delighted by special decorations on the kitchen and table themes prepared by the florists.

Interactive space “Kitchen Studio”

L. Dirsienė points out to the fact that for the second year in a row, an interactive culinary space “Kitchen Studio” is the main point of interest in the BAF exhibition for those who are interested in cooking. “Inviting special guests, who willingly share the culinary peculiarities, advice and secrets, thus, granting unique radiance to the “Kitchen Studio” and the entire exhibition itself, can also be called a tradition now”, - says the exhibition project manager.

This year the “Kitchen Studio” will host plenty of charismatic personalities as well – on Friday, during the special guests’ day, a journalist, host of cookery TV programmes, author of recipe books Beata Nicholson will improvise here.

The “Kitchen Studio” will provide the visitors with a rare opportunity to see and learn the art of making genuine Italian Pizzas from a real pizzaiolo – a pizza master – Pietro Esposito. The pizzaiolo from the Naples region arrives to Lithuania on invitation of the “Italian House” company, and will demonstrate his skills on Friday, during the special guests’ day.

On Saturday, during the family day, in continuation of the Italian pizza theme, the “Kitchen Studio” will invite families that consider themselves cooking aficionados. Culinary family battles will take place here, theme of the battles: “My Family’s Trademark Pizza“.

On Sunday, the “Kitchen Studio” will host the second competition for bloggers interested in cookery and cookery recipes. In the Kitchen Studio, they will cook, discuss and improvise on the themes of Italian cuisine and autumn.

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